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Cocoa of Excellence Programme Technical Committee (CoEx-TC), meeting in Paris, 28-31 October 2018

  • Place de la Porte de Versailles Paris, Île-de-France, 75015 France (map)

The members of the CoEx-TC met from 28 to 31 October in Paris.  The objectives are to work on calibration, review the glossary of terms for sensory evaluation, and confirm the 2019 cocoa liquor reference samples to be used in the evaluation of all cocoa bean samples to be received from by February 2019. The meeting was held at the Hotel Mercure Paris 15, Porte de Versailles. For more information about the CoEx-TC please visit and about the meeting, contact Brigitte Laliberté, CoEx programme Coordinator at: